Apologies for the recent silence. Between work, travel, dissertation, and parenting, it seems we don’t have a lot of time for blogging – certainly no more than the last time we made this excuse!
Anyway, it has been a busy month for all of us, Alon included. Among other things, he’s been keenly diving his way into solid foods of all sorts. We have been doing a mix of traditional spoon feeding and baby-led weaning [BLW], depending on the day, our mood, and what is in the fridge. Here’s BLW in action:
[that’s broccoli, in case you weren’t sure…]